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Sweet and Tangy Pickled Beets

Roasted homegrown, heirloom beets are kissed with a vinegar, honey and red wine brine spiked with cinnamon, allspice, black peppercorns and turmeric. Canned, they're a gorgeous addition to the pantry that's equally delicious.

 

www.yummysmells.ca/2014/09/sweet-and-tangy-pickled-beets....

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Uploaded on August 22, 2014
Taken on August 17, 2014