Nick
Nick, Programmerman
Fermentation Tanks
The one in front soaks the milled grain to extract the sugars from the starch; the ones in back have hops and yeast added and ferment to form the base.
133
views
0
faves
0
comments
Uploaded on April 15, 2010
Taken on April 10, 2010
Fermentation Tanks
The one in front soaks the milled grain to extract the sugars from the starch; the ones in back have hops and yeast added and ferment to form the base.
133
views
0
faves
0
comments
Uploaded on April 15, 2010
Taken on April 10, 2010