Our very own Tiramisù
Our Very Own Tiramisu is made from soaked savoiardi biscuits in espresso with the optional addition of liquor and sugar. Layering them with a mixture of mascarpone cheese and zabaglione, a light custard made with Marsala wine.
In the original recipe, there was no liquor as the cake was originally aimed at children.
The phrase tira mi su literally means 'pick-me-up' or 'pull-me-up' in reference to the effects of the sugar and espresso.
Our very own Tiramisù
Our Very Own Tiramisu is made from soaked savoiardi biscuits in espresso with the optional addition of liquor and sugar. Layering them with a mixture of mascarpone cheese and zabaglione, a light custard made with Marsala wine.
In the original recipe, there was no liquor as the cake was originally aimed at children.
The phrase tira mi su literally means 'pick-me-up' or 'pull-me-up' in reference to the effects of the sugar and espresso.