PastryScoop.com
PastryScoop.com
the bar
Ready to serve the cocktail that David Arnold, The FCI's director of culinary technology, designed specifically for the event, an Alcoholic Chocolate-Cherry Soda.
194
views
0
faves
0
comments
Uploaded on October 19, 2007
Taken on September 15, 2007
the bar
Ready to serve the cocktail that David Arnold, The FCI's director of culinary technology, designed specifically for the event, an Alcoholic Chocolate-Cherry Soda.
194
views
0
faves
0
comments
Uploaded on October 19, 2007
Taken on September 15, 2007