09.06.14 Hawaii Food & Wine Festival: Corks and Forks

Chef Ed Kenney

Town

Honolulu, HI

 

Air Dried Kulana Ribeye with Naked Cow Dairy tomme & pickled pohole

 

From: www.flavorus.com/event/HA-Presents-Corks-and-Forks/242560

 

This extraordinary event will feature 20 world-renown celebrity chefs and 20 of the Napa Valley’s Greatest Wine Estates, each to be pouring their flagship wine. Sip and savor some of the most sought after wines on the Planet from Producers like: Grace Family Vineyards, Colgin Cellars, Opus One Winery, Morlet Family Vineyards, Blankiet Estate, Joseph Phelps Vineyards Insignia, Rivers-Marie, Caymus Vineyards, Silver Oak Wine Cellars, and more!

 

All this while enjoying some of the most exquisite, finely crafted dishes featuring the freshest local ingredients available in Hawaiʻi. Mingle under the stars on the rooftop of the Hawaiʻi Convention Center, while getting to know your favorite superstar chef and winemaker.

 

Featured Chefs Include:

 

- Keoni Chang - Foodland Super Market, Hawaiʻi

- Chai Chaowasaree - Chef Chai, Honolulu

- Celestino Drago - Celestino Drago Restaurant Group, Los Angeles

- Mark Freischmidt - Halekulani, Honolulu

- Hubert Keller - Fleur de Lys, San Francisco

- Ed Kenney - TOWN, Honolulu

- Joe Welch - OnoPops, Honolulu

- Grant MacPherson - Jade Range, Las Vegas

- Nobu Matsuhisa - Nobu Waikiki, Honolulu

- Gary Matsumoto - Hawaiʻi Convention Center

- George Mavrothalassitis - Chef Mavro, Honolulu

- Johan Svensson - BLT Steak, Honolulu

- Christina Tosi - Momofuku Milk Bar, New York

- Ming Tsai - Blue Ginger, Massachusetts

- Yuji Wakiya - Wakiya, Tokyo

- Tetsuya Wakuda - Tetsuya's, Sydney

- Jonathan Waxman - Barbuto, New York

- Alan Wong - Alan Wong's, Hawaiʻi

Done