Memory Lane

When my sister and I were kids, we stayed over at my grandparent's house during the summers. My Grandma would make New England clam chowder for us for lunch - which was DELICIOUS. I made her recipe for the first time last week. Many people don't know that authentic New England Clam Chowder is supposed to be more on the runny side, not thick like most restaurants serve it. Can I say YUMMY?

 

Best clam chowders around:

1. Grandma's recipe

2. Black Pearl in Newport, Rhode Island

3. Mo's in Newport, Oregon

Done