Lode Blomme
Lode Blomme
Amuse-bouche
Carpaccio of raw and smoked salmon with sour cream.
417
views
1
fave
1
comment
Uploaded on January 12, 2011
Taken on December 25, 2010
Amuse-bouche
Carpaccio of raw and smoked salmon with sour cream.
417
views
1
fave
1
comment
Uploaded on January 12, 2011
Taken on December 25, 2010