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Beetroot and Rye bread sandwiches (based on Russian Beetroot and Horseradish Salad)

Russian Beetroot and Horseradish Salad

1 cooked beetroot and 1 apple - grated, 1 tbsp fresh grated horseradish, 1 clove crushed garlic, 4-5 parsley sprigs, 1 tbsp olive oil, 1 tbsp red wine, 2-3 tbsp apple vinegar

 

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Uploaded on March 10, 2008
Taken on March 7, 2008