Organic Coffee Processing
Hand-crank power is used to crack open the hand-picked, sun-dried, mountain-grown, arabica coffee berries. (You can call them beans if you want to, but most things called beans grow on vines, and these things grow on trees.) People who (unlike me) actually like coffee tell me that the coffee from the highlands of Papua New Guinea tastes good.
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Uploaded on April 15, 2007
Taken on May 10, 2003
Organic Coffee Processing
Hand-crank power is used to crack open the hand-picked, sun-dried, mountain-grown, arabica coffee berries. (You can call them beans if you want to, but most things called beans grow on vines, and these things grow on trees.) People who (unlike me) actually like coffee tell me that the coffee from the highlands of Papua New Guinea tastes good.
3,362
views
2
faves
4
comments
Uploaded on April 15, 2007
Taken on May 10, 2003