Jill
veganbackpacker
Glazed Tempeh Skewers
Crispy Tempeh skewers in sweet and spicy glaze, served on a bed of creamy celery and potato gratin with red onions cooked in red wine and Pak Choi.
La Mano Verde, Berlin, Germany
248
views
0
faves
0
comments
Uploaded on July 14, 2010
Taken on July 9, 2010
Glazed Tempeh Skewers
Crispy Tempeh skewers in sweet and spicy glaze, served on a bed of creamy celery and potato gratin with red onions cooked in red wine and Pak Choi.
La Mano Verde, Berlin, Germany
248
views
0
faves
0
comments
Uploaded on July 14, 2010
Taken on July 9, 2010