Distilling day: Flowing spirit (2/2)
The first part with the bad alcohols is already separated. Now the middle run is flowing slowly out, and you're allowed to even taste it with the finger. You will not drink it, as it has still around 80% volume alcohol.
When the alcohol drops below 70%, the after run will be separated out.
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Uploaded on November 28, 2019
Taken on November 28, 2019
Distilling day: Flowing spirit (2/2)
The first part with the bad alcohols is already separated. Now the middle run is flowing slowly out, and you're allowed to even taste it with the finger. You will not drink it, as it has still around 80% volume alcohol.
When the alcohol drops below 70%, the after run will be separated out.
505
views
3
faves
5
comments
Uploaded on November 28, 2019
Taken on November 28, 2019