Rustic Rhubarb Tarts

I knew joining the CSA farm would open me up to a new way of cooking. I'd have my ingredients, some of which I would never have chosen at the store, and then I'd have to come up with ideas for how to use them. These "rustic rhubarb tarts" are a prime example, and I am darn happy how it's working out so far. The corn flour crust on these is incredible.

Done