2nd course: Japanese-style mushroom and onion top boullion with a side of spicy garlic paste
13 South 3 Street
Hudson, NY 12534
Phone:(518) 822-1500
To read more about this meal, please CLICK HERE
Paired with Jean-Yves Péron 2009 Côtillon des Dames 2010 (poured from a magnum bottle). This particular natural wine was so unique and I adored the flavors from the glass.
The Wandering Eater | Instagram | Twitter
© 2014 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.
2nd course: Japanese-style mushroom and onion top boullion with a side of spicy garlic paste
13 South 3 Street
Hudson, NY 12534
Phone:(518) 822-1500
To read more about this meal, please CLICK HERE
Paired with Jean-Yves Péron 2009 Côtillon des Dames 2010 (poured from a magnum bottle). This particular natural wine was so unique and I adored the flavors from the glass.
The Wandering Eater | Instagram | Twitter
© 2014 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.