Lemon Water & Cranberry Rum
Kinfolk + Lacanche Butcher Block Party
Join us for a peek into the life of your local butcher & fishmonger while we celebrate the abundant resources the PNW has to offer, learning about local fare from both land & sea. We'll gather for a hands-on experience working w/ local fish & chicken, learning to properly butcher & prep both for your own home-cooking.
We'll also have share a discussion about various cuts of pork & beef, ending w/ a delicious spread of local PNW provisions, a variety of cured meats, cheeses & sushi.
Basics of charcuterie, butchery or fish cleaning.
Hosts & attendees will come together for serious hands-on learning at the butcher block. In honor of summer’s arrival, we’ll be taking this event outdoors & into the fresh air, where we’ll all embrace a down-to-earth approach, getting a bit messy along the way. The various gatherings will all conclude w/ a decadent spread echoing what we learned—cured meats, salami, simply grilled fish, sushi & so on.
Lemon Water & Cranberry Rum
Kinfolk + Lacanche Butcher Block Party
Join us for a peek into the life of your local butcher & fishmonger while we celebrate the abundant resources the PNW has to offer, learning about local fare from both land & sea. We'll gather for a hands-on experience working w/ local fish & chicken, learning to properly butcher & prep both for your own home-cooking.
We'll also have share a discussion about various cuts of pork & beef, ending w/ a delicious spread of local PNW provisions, a variety of cured meats, cheeses & sushi.
Basics of charcuterie, butchery or fish cleaning.
Hosts & attendees will come together for serious hands-on learning at the butcher block. In honor of summer’s arrival, we’ll be taking this event outdoors & into the fresh air, where we’ll all embrace a down-to-earth approach, getting a bit messy along the way. The various gatherings will all conclude w/ a decadent spread echoing what we learned—cured meats, salami, simply grilled fish, sushi & so on.