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Organic Maple Bacon Cupcake

w/ Maple Butter Icing, Maple Sugar (Sprinkles) & Bacon

I used this recipe, but noticed it needed some improving

www.vanillagarlic.com/2007/05/maple-bacon-cupcakes-with-m...

I made these changes:

-reverse the b. soda & b. powder amounts (1t b.powder & 1/2t b.soda)

-replace the milk w/ buttermilk

-add/mix the maple syrup in the same time as the milk, since they are both liquids

icing changes:

-whatever you do, DON'T use powdered sugar (overly processed/white sugars cheapen the taste & give you a headache). Maple syrup & butter alone are enough. If you like lots of icing, double the butter & maple syrup

-add some Maple Sugar sprinkles on top & half a piece of bacon :)

blogged Maple Bacon Cupcakes

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Uploaded on May 31, 2010
Taken on May 30, 2010