happyrobot
April 29, 2021 at 10:10PM
Probably Thursday Cocktail Hour: Change of Key #cocktailrobot -•- The Bonal is still in heavy rotation. Vermouth and Amaro had a baby. Low ABV. Pretty tasty. I spotted this on KindredCocktails and was created to a Mr. Mike Brinza 1 oz Bourbon @woodinvillewhiskeyco 1 oz Campari (subbed in @royalvallet Granada-Vallet) 1 oz Bonal Gentiane Quina Stirred with ice. Strained into small Old Fashioned glass with odd-shaped ice. Orange peel (dried) was our garnish. Lovely wife gave it 3 out of 4 ‘yums’. If that was a measuring system that she used. Shot with fun #LensBaby 45mm #Sol lens -•- #cocktailrobot #noFilter #cocktails #cocktail #cocktailsofinstagram #drinkstagram 📷 #fujixe3 via Instagram instagr.am/p/CORdjUSr8-Z/ April 29, 2021 at 10:10PM
April 29, 2021 at 10:10PM
Probably Thursday Cocktail Hour: Change of Key #cocktailrobot -•- The Bonal is still in heavy rotation. Vermouth and Amaro had a baby. Low ABV. Pretty tasty. I spotted this on KindredCocktails and was created to a Mr. Mike Brinza 1 oz Bourbon @woodinvillewhiskeyco 1 oz Campari (subbed in @royalvallet Granada-Vallet) 1 oz Bonal Gentiane Quina Stirred with ice. Strained into small Old Fashioned glass with odd-shaped ice. Orange peel (dried) was our garnish. Lovely wife gave it 3 out of 4 ‘yums’. If that was a measuring system that she used. Shot with fun #LensBaby 45mm #Sol lens -•- #cocktailrobot #noFilter #cocktails #cocktail #cocktailsofinstagram #drinkstagram 📷 #fujixe3 via Instagram instagr.am/p/CORdjUSr8-Z/ April 29, 2021 at 10:10PM