Pan-fried salmon served with Hollandaise sauce and a fresh leafy green salad

Pan-fried salmon served with Hollandaise sauce and a fresh leafy green salad.

 

#yummylummy #foodphotography#lowcarb #noaddedsugar #MasterChefAU

 

Salmon, Hollandaise sauce, Kale, Cabbage, Tomatoes, Olive oil, Lemon juice, Balsamic vinegar, Peanuts, Sunflower seeds, Pumpkin seeds

 

The Hollandaise sauce was homemade with a stick blender. The salmon was fried skin down on high heat. The salad elements were dressed with olive oil, lemon juice, and balsamic vinegar.

Done