Crispy Vermillion Rockfish.
I salted and coated with rice flour my first speared vermillion and served it with Thai Sweet Chili Sauce, Lemon, rice vinegar and cilantro.
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fave
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Uploaded on March 30, 2016
Taken on March 29, 2016
Crispy Vermillion Rockfish.
I salted and coated with rice flour my first speared vermillion and served it with Thai Sweet Chili Sauce, Lemon, rice vinegar and cilantro.
729
views
1
fave
5
comments
Uploaded on March 30, 2016
Taken on March 29, 2016