Breton Apple Cake

Added powdered sugar, and did some quality assurance. Am happy to report it passes inspection.

 

I know it looks underbaked, but it's perfect - the apple slices give it just the right amount of moisture and sweetness.

 

PS: Das Rezept, auf deutsch: Bretonischer Apfelkuchen

 

PPS: and the localized English recipe, with cups and ounces and Fahrenheits: Breton Apple Cake

Done