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Vegan Cooking
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by
dimsimkitty
Vegan food I have made from cook books!
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3737 photos
·
588 views
Masala and Millet Bowl
Laksa Noodles
Slutty Pasta
Royal Korma
The Loyal Lentil Chilli
Back to the Roots
Pulled Jackfruit Bowl
Maple Glazed Carrots
Pumpkin Pizza
Marmalade Pancakes
Black-Eyed Peas
Asian Colelsaw
Herbed Potatoes
Quick Herb Bread
Corn Salad with Basil Pesto Aioli
Lammas Dinner
Crunchy Citrus Toasted Granola
Homemade Hippie Cereal
Sesame Apricot Granola
Chai-Spiced Almond Granola
Stove Top Granola
Homemade Granola
Pecan-Sweet Potato Granola
Pasta Arrabbiata
Radiatore with Aurora Sauce
Fettuccine with Puttanesca Pesto
Gemelli with Green Beans, Potatoes, and Basil Pesto
Cranberry Chilli
Pumpkin Spice Bread
Pumpkin Spice Bread with rosemary ice cream and blueberry sauce
Cranberry Chilli
Autumn Stroganoff
Chocolate Pumpkin Loaf
Penne with Creamy Asparagus Sauce
Fusilli with Fennel and Sun-Dried Tomatoes
Carbonara-Style Spaghetti
Farfalle with White Beans and Roasted Asparagus
Smoky Maple Baked Beans
Chocolate Fudgy Puddin' Cake
Chocolate Fudgy Puddin' Cake
Chocolate Puddin' Cake
Grain Lasagne with Spinach and Vegan Mozarella
Creamy Kale Barley
Mafe
Sunset Kitchari
Lemongrass Goreng with Oyster Mushrooms
Moroccan Aubergine Stew with Yoghurt and Minty Millet Couscous
Gravad Carrot Salad with Barley
Greens with Seroendeng and Satay Sauce
Penne with White Beans, Red Chard, and Grape Tomatoes
Ziti with Catalan Vegetables
Classic Tofu Lasagna
Classic Tofu Lasagna
Roasted Vegetable Lasagna
Seitan Coriander Cutlets
Seven Vegetable Couscous
Apricot Crumble Cake
Apricot Crumble Cake
Baked Pasta Shells and Broccoli
Wild West Pasta Bake
Wild West Pasta Bake
Szechuan Sesame Noodles with Asparagus
Spicy Sesame Noodles with Green Beans; Soy-Glazed Tofu
Mushroom Miso Barley Soup
Apple Butter Drops
Cranberry Sauce
Spiced Carrots
Korean Noodle Stir-Fry
Noodles with Spicy Peanut Sauce
Jerk-Spiced Red Bean Chili
Black Beans and Wild Rice
Gingery Mashed Sweet Potatoes with Tamarind Cilantro Sauce
Lemon and Blackberry Self-Saucing Pudding
Lemon and Blackberry Self-Saucing Pudding
Tempeh Bacon Mac 'N' Cheese with Pecan Parmesan
Tempeh Bacon Mac 'N' Cheese with Pecan Parmesan
Mediterranean Tofu Scramble
Creamy Mushroom Fettuccine Alfredo
Portobello Steak Frites
Avocado & White Bean Salad Wraps
Chickpea Sloppy Joes
Thai Seitan Satay with Peanut Dipping Sauce
Three Pea & Orzo Pistachio Pesto Salad
Warm Lemony Olive Potato Salad
Potato & Pea Samosa Cakes with Tamarind Sauce
Lentil, Chard, & Sweet Potato Curry
Broccoli Cheddar Soup
White Bean & Portabello Stew
Butternut, Caramelised Onion, & Porcini Mushroom Pizza
Red Velvet Beet Smoothie with Cashew Cream Icing
Creamy Curried Tempeh Salad with Dried Cherries and Almonds
Rosemary Lemon Pound Cake
Savory Beans and Rice
Poletna with Spicy Tomato Ragu
Polenta with Spicy Tomato Ragu
Cajun-Style Tofu
Thai-Phoon Stir-Fry
Easy Vegan Pumpkin Curry from Vegan Richa
Vegan Malai Ladoo and Vegan Mango Burfi from Vegan Richa
Grilled Tofu with Tamarind Glaze
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