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Vegan Cooking

by dimsimkitty

Vegan food I have made from cook books!

3737 photos · 588 views
Portobello Pepper Steak Stew; Caulipots
Baked Apples
Mu Shu Burritos; Thai-Style Pineapple Rice Salad
Comfort Loaf; Creamy Mushroom Gravy
Peanutty Pumpkin Stew
Call It Cassoulet
Skillet Hash
Mu Shu Burritos
Seitan and Mushroom Goulash
Basil Peach Pie
Basil Peach Pie
Chocolate Peanut Butter Tartlets
Brownie Bottom Peanut Butter Pie
Chocolate Mousse Tart
Pad Thai Salad
Red Lentil & Root Veggie Dal
Lentil and Eggplant Chili Mole
Gold Bar Cookies
Gold Bar Cookies
(Espresso) Chip Oatmeal Cookies
S'mores Cupcakes
Strawberry Cashew Milk
Cheesy Udon Noodles with Brussels Sprouts
Polenta Breakfast with Brussels sprouts and Sausages
Orange-Ginger Miso Vinaigrette
Homestyle Chocolate Chip Cookies
Acai Antioxidant Smoothie
Creamy Barley Risotto with Thyme and Star Anise
Breakfast Platter Dog
David's Carby Carbonara
(Wonton Bowls with) Garlic-Fried Quinoa
Curried Cauliflower with Currants and Pine Nuts
Kiwi Parfait
Mignardises
Pomegranate Roasted Brussels Sprouts
Mashed Potatoes with Garlic and Sea Salt
Butternut Squash, Caramelized Onion, and Apple Pizza
Thyme for Stuffed Portobellos with Rosemary Gravy
Thyme for Stuffed Portobellos with Rosemary Gravy
Italian Apple Cake
Let It Snow Menu
Soy-Braised Kabocha and Wheat Wheels; Rice Tossed with Radish Greens; Sweet, Spicy, and Tart Sun-Dried Radish
Two Kinds of Tofu, Amber Braised with Carrots; Rice Tossed with Radish Greens
Mixed Vegetables Braised with Thick Fried Tofu
Miso Mushroom Bowl
Vegan Yakisoba
Tofu Dengaku Bowl
Banh Mi Panzanella Salad
Peanut Butter S'Mores Dip
Vegan Chinese Five-Spice Beef Stir-Fry
Vietnamese Quick Pickled Carrots
Shredded Mushroom & Tofu Banh Mi
Vegan Bulgogi Fusion Tacos
Coconut Samosa Potato Salad
Pad Kee Mao
Quinoa-Corn 'Chowder' with Limas and Aji
Baked Speculoos Doughnuts
Blackberry Allspice Muffins
Peanut Butter Surprise Cookies
Caramelised Japanese Noodles
Mushroom Stroganoff
Lentil Picadillo Bowl
Asparagus, Tomato, and Pesto Pizza
Cheeseburger Pizza
Peanut Barbecue Pizza
Pub Pizza
All-American Barbecue Pizza
Eggplant Parmesan Pizza
Cucumber Tzatziki
Greek Eggplant Lasagna (Pastichio)
Greek Eggplant Lasagna (Pastichio)
Braised Greens with Lemon and Olive Oil
Walnut Spice Sticky Cake
Athens Via Astoria, Queens Menu
Dolmades from a tin
Spicy Soy and Vegetable Scramble
Tomato-Zucchini 'Frittata'
Spanish Tofu 'Omelet'
Flax-Berry Pancakes
Soy-Salsa Breakfast Wraps
Bagels-for-Breakfast Spread (Savoury)
Piccata-Style Cauliflower Steaks
Penne and Butternut Squash with Kale Pesto
Drunken Noodles
Smoky Maple Black Beans with Kale
Banh Mi Sandwiches
Chocolate Banana Shake
Linguine with Purple Cabbage
Pomegranate Granola
Just Add Tofu Scramble - Loaded
Carrot Cashew Loaf
Red Lentils in Peanut Butter Sauce
Peanut-Sauce Fried Rice
Chickpeas in Peanut Butter Sauce
Orange Sauce Tofu and Vegetable Stir-Fry
Hoisin Mushroom and Tofu Stir-Fry
Vegetables and Chickpeas in Orange Sauce
Hot Brown Sandwiches
Retro KFC-Style Sandwiches
Peanut Butter Banana Bacon Sandwiches
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