Day 8 – Saturday, Oct 1, 2011 – Falmouth, MA back to New York City
Rhode Island Monthly proclaimed in 2008 Fat Belly’s as a “Top Five Best Burger in Rhode Island”
Fat Belly Burger
½ lb Black Angus burger
Topped with lettuce and tomato. $8.99
The slice of onion and pickles were not included in the $8.99 and cost another dollar!
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Owner Scott Parker, a certified executive chef, once taught at Johnson & Wales University and believes good food defines a good pub.
Fat Belly's Irish Pub
125 Canal Street
Providence, RI
Day 8 – Saturday, Oct 1, 2011 – Falmouth, MA back to New York City
Rhode Island Monthly proclaimed in 2008 Fat Belly’s as a “Top Five Best Burger in Rhode Island”
Fat Belly Burger
½ lb Black Angus burger
Topped with lettuce and tomato. $8.99
The slice of onion and pickles were not included in the $8.99 and cost another dollar!
-----------------------------------
Owner Scott Parker, a certified executive chef, once taught at Johnson & Wales University and believes good food defines a good pub.
Fat Belly's Irish Pub
125 Canal Street
Providence, RI