Oriental Mustard
Oriental mustard greens or gai choy - it's mild and just slightly bitter. Reminds me of collards but it needs less time on the stove.
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Uploaded on September 14, 2005
Taken on September 12, 2005
Oriental Mustard
Oriental mustard greens or gai choy - it's mild and just slightly bitter. Reminds me of collards but it needs less time on the stove.
291
views
0
faves
0
comments
Uploaded on September 14, 2005
Taken on September 12, 2005