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Food

by Carol Dandelion234

115 photos · 64 views
Chips and Nuts
Canapés
Eclairs, and other desserts
Cheese and Crackers Plate
Champagne for Two
Candy and Cookies
Canapés
At the Tropicana Restaurant
Piazzetta Restaurant
Tostones Basket
Soup and Ingredients
Fish with Ingredients
El Sombrero Fajitas and Herbs
El Sombrero Display
El Sombrero Assortment
El Pescador Seafood Dish
El Pescador Table & View
El Patio Tostones-Chicharones
El Patio Tostones and Chicharrones
Cafe del Sol
Altos de Chavon
El Sombrero
Black Bean Soup & Ingredients
Dessert in the Dominican Republic
El Pescador Restaurant
El Sombrero - Chef Fonseca
Casa del Rio
El Sombrero Restaurant
Lettuces and Radishes
Vegetable Garden
A dish from El Pescador
Fish
Corn Flan
Champagne
Candy and Cookies
Box of Chips
Fruit Basket with Flowers
Deli-style finger food
Canapés Under Glass
Champagne for Two
Casa de Campo Cookbook
Ginger-Shrimp Consommé Casa del Rio
Black Bean Soup Ingredients Lago Grill
Breads of Chavon
Chillo Sunshine from Casa del Rio
Fajitas and Herb Basket from El Sombrero
Making Tiramisu the Piazzetta Way
Tostones from El Patio
Red Snapper and Pesto Ingredients Lago Grill
Basic Ingredients of the Kitchens of Casa de Campo
Antipasto Ingredients from Piazzetta
The Sweetest Cat
01 Apples and Grapes.jpg
Christmas in Altos de Chavon
Bountiful Breads
Horns of Plenty - Breads with Cheese
A Loaf of Bread in Turtle Shape
A Decorated Turkey
Turkey Ham Gravy and Cranberry Sauce
Thanksgiving Desserts
Thanksgiving Decorations
Thanksgiving Salads
Thanksgiving Tropicana
A Tropicana Table
Pumpkin Spice Cookies
Pumpkin Spice Cookies
Pirate Night Buffet Boat
Shrimp Pizza El Pescador
Butterfly Shrimp with Limes
Seafood Salad
Yellowfin Tuna Sandwich
Table for Four - El Pescador
Grilled to Order
Pick Your Platter
People Gather at Pescador
Candies and Cookies from Casa
Dreamy Desserts
The Best Corn Pudding in the World - Majarete Dominicana
Crisp Course of Cookies
Sundae del Sol
Festival of Cakes
Canapés Under Glass
Hors d'œuvres
Cold-cuts and Bread Basket
Fruit Basket with Flowers
Chips and Cashews
Herb-infused Oils from Casa del Rio
Basket of Sausages
Red Snapper and Pesto Ingredients Lago Grill
Tostones from El Patio
Making Tiramisu the Piazzetta Way
Antipasto Ingredients from Piazzetta
Fajitas and Herb Basket from El Sombrero
"Chillo Sunshine" from Casa del Rio
Breads of Chavon
Black Bean Soup Ingredients Lago Grill
Ginger-Shrimp Consommé Casa del Rio
Festival of Cakes
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