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Black glutinous rice dessert with homemade coconut sorbet and mango, Hong Kong Dessert Course

Martha Sherpa's Cooking School in Hong Kong, offers hands on Thai cooking, Chinese cooking, Dim sum, Hong Kong dessert cooking lessons, 365 days a year. All lessons are conducted in English. www.marthasherpa.com

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Uploaded on October 10, 2007
Taken on June 28, 2006