vegetable stock
vegetable stock for curries, soups and any meals where stock would be appropriate. a jar for the fridge the rest is boxed for the freezer
ingredients potatoes, carrots, parsnips, peppers, onions
simmered for a few hours for flavour on very low throughout (start to finish) on the electric hob and then blended with hand blender
spices/herbs to be added to portions of this stock when appropriate
the pan is the pressure cooker pot. where it says 'max 2/3' is the maximum for pressure cooker cooking. i was using it for normal cooking so filled the pan beyond that marker to 5 litres
how to make base gravy indian restaurant style
www.youtube.com/watch?v=Z7CZDpOLnQk
display fabric a charity shop find
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a new group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
vegetable stock
vegetable stock for curries, soups and any meals where stock would be appropriate. a jar for the fridge the rest is boxed for the freezer
ingredients potatoes, carrots, parsnips, peppers, onions
simmered for a few hours for flavour on very low throughout (start to finish) on the electric hob and then blended with hand blender
spices/herbs to be added to portions of this stock when appropriate
the pan is the pressure cooker pot. where it says 'max 2/3' is the maximum for pressure cooker cooking. i was using it for normal cooking so filled the pan beyond that marker to 5 litres
how to make base gravy indian restaurant style
www.youtube.com/watch?v=Z7CZDpOLnQk
display fabric a charity shop find
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a new group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...