caramelised onion chutney
a snack of spicy onion and potato bhajis alongside freshly made caramelised onion chutney
caramelised onion chutney recipe realfood.tesco.com/recipes/caramelised-onion-chutney.html
frozen spicy onion & potato bhajis were reheated in the microwave
spicy onion and potato bhajis recipe flic.kr/p/2p1cbhD
reason for choosing to make onion chutney
i viewed this delicious photo by sharon of onion chutney meatloaves flic.kr/p/2p4HycK and thought how tasty the chutney looked, i'll have a go ...
notes
i only had 1kg of onion, the recipe asks for 1kg 500gr
i reduced the sugar accordingly but the chutney wouldn't thicken
late in the cooking i added more sugar, that did the job :)
i didn't have any mustard or muscovado sugar so used replacements - plenty of mustard seeds and a dark brown sugar
i decided to use the handblender at the end of the cooking
as the chutney didn't look very pleasing to the eye
glad i did, suddenly looked like what it should be, onion chutney
red background fabric a charity shop find
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
caramelised onion chutney
a snack of spicy onion and potato bhajis alongside freshly made caramelised onion chutney
caramelised onion chutney recipe realfood.tesco.com/recipes/caramelised-onion-chutney.html
frozen spicy onion & potato bhajis were reheated in the microwave
spicy onion and potato bhajis recipe flic.kr/p/2p1cbhD
reason for choosing to make onion chutney
i viewed this delicious photo by sharon of onion chutney meatloaves flic.kr/p/2p4HycK and thought how tasty the chutney looked, i'll have a go ...
notes
i only had 1kg of onion, the recipe asks for 1kg 500gr
i reduced the sugar accordingly but the chutney wouldn't thicken
late in the cooking i added more sugar, that did the job :)
i didn't have any mustard or muscovado sugar so used replacements - plenty of mustard seeds and a dark brown sugar
i decided to use the handblender at the end of the cooking
as the chutney didn't look very pleasing to the eye
glad i did, suddenly looked like what it should be, onion chutney
red background fabric a charity shop find
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...