Spaghetti Bolognese

Maybe the most British of dishes! We do live in a wonderfully blended world.

 

We made this today using roast tomatoes from the greenhouse that we froze at the end of the summer.

 

Plenty of garlic, a slight hint of chili kick, lots of good olive oil and cooking all day in a low oven. Yum! ...I am like the cat with the cream.

 

& music too if you like:

Belle & Sebastian 'The Cat with the Cream'

www.youtube.com/watch?v=n-3sluZGTzk

 

MacroMondays theme: "Main meal"

 

Done