PXL_20230805_223721990.PORTRAIT a
I enjoy a good pasta dish but I often can't decide if I want it really simple, or with a tomato sauce, or with a cream sauce.
I cooked some Tortellini, stuffed with Prosciutto - a little Parmesan cheese on top and done! Not bad for a simple meal.
I then made a tomato sauce with Italian sausage, mushrooms, and Parmesan cheese. Of course, this took considerably longer and made a bigger mess but the results were delicious!
While both versions were good, I'm not sure if the extra effort and time are always worth it. What are your thoughts?
PS - The tortellini was store-bought. I'm not talented (or patient) enough to make my own. π
Home Cooking
Pickering, Ontario
PXL_20230805_223721990.PORTRAIT a
I enjoy a good pasta dish but I often can't decide if I want it really simple, or with a tomato sauce, or with a cream sauce.
I cooked some Tortellini, stuffed with Prosciutto - a little Parmesan cheese on top and done! Not bad for a simple meal.
I then made a tomato sauce with Italian sausage, mushrooms, and Parmesan cheese. Of course, this took considerably longer and made a bigger mess but the results were delicious!
While both versions were good, I'm not sure if the extra effort and time are always worth it. What are your thoughts?
PS - The tortellini was store-bought. I'm not talented (or patient) enough to make my own. π
Home Cooking
Pickering, Ontario