Back to photostream

PXL_20230325_234818196.PORTRAIT a

It should be quite obvious by now that I love wings! There's an infinite number of ways to season and cook them. My preference, however, is a dry rub cooked in the air fryer.

 

This batch was seasoned with smoked paprika and garlic, and then tossed in panko breadcrumbs. They were cooked for 18 minutes at 400F, turning them once. They turned out crispy and delicious!

 

Home Cooking

Pickering, Ontario

174 views
3 faves
1 comment
Uploaded on April 9, 2023
Taken on March 25, 2023