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Wine Tasting

Argentina Wines: (From Left to Right) Torrontes, Bonarda and Malbec.

 

(Foreward: All of the wines were amazing!)

 

Torrontes: From the aroma I was expecting a sweet fruity flavor, yet, it hit my palate with a nice subtle acidity. Pairs well with shellfish.

 

Bonarda: The tannins were very strong. Paired with beef or maybe pork with some fat to give some..... almost got a little too deep, I must remember my page is safe. Foodies, you know where I was going with that ;)

 

Malbec: The tannins weren't as strong as the Bonarda. I love the dark ruby-purple color and body with this wine.

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Uploaded on December 11, 2010
Taken on December 10, 2010