Chef Gouda von Grizzle
Somewhereville's most renowned chef Gouda von Grizzle and owner of the Michelin Star restaurant "The Bearded Ladle." He is known for his Beard-Battered Brisket Biscuits--slow-cooked brisket folded into flaky buttermilk biscuits, drizzled with Gouda-infused honey butter, and sprinkled with “beard dust” (his proprietary blend of smoked paprika, coffee grounds, and charred thyme). Try it you'll like it.
Image imagined in MidJourney AI and finished with Topaz Studio and Lightroom Classic.
Chef Gouda von Grizzle
Somewhereville's most renowned chef Gouda von Grizzle and owner of the Michelin Star restaurant "The Bearded Ladle." He is known for his Beard-Battered Brisket Biscuits--slow-cooked brisket folded into flaky buttermilk biscuits, drizzled with Gouda-infused honey butter, and sprinkled with “beard dust” (his proprietary blend of smoked paprika, coffee grounds, and charred thyme). Try it you'll like it.
Image imagined in MidJourney AI and finished with Topaz Studio and Lightroom Classic.