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Closing Time (HSS)

I worked for years as a chef, and there was always something about the end of shift that was satisfying. Dishes done, pots clean, floors scrubbed, umbrellas fastened down--tomorrow's another day. I don't find the same satisfaction in the corporate world, where I return to the same ole headaches day after day. But I ain't complaining. I'm blessed to still be working at my age.

 

Happy Slider's Sunday everyone.

 

Redwood City CA

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Uploaded on March 13, 2016
Taken on March 5, 2016