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Slow-Cooked Lamb Shanks

Lamb shanks are high in protein and a good source of vitamin B and zinc. What determines whether they're healthy or not is the cooking method, and the sauce and sides. Opt for slow cooking with minimal olive oil and serve with cauliflower mash.

 

www.heraldsun.com.au/lifestyle/food/slow-cooked-lamb-shanks/story-fni0dgqf-1226651553513

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Uploaded on May 28, 2013
Taken on May 27, 2013