Close-up - rib cutlet and chorizo sausages on the barbecue
Giving the luxury option a go, and what a go'er it was!
Tender, soft and very tasty. Packed full of beef flavour.
I left the skirt of fat on to let it baste itself, and I smeared on a paste of rosemary, garlic, black pepper, salt and olive oil. It then went onto the barbecue at full bore for a minute or so, then back down to the lowest flame for about 4 minutes, and the same with the other side, with a wok lid to cook it though. Then I rested it for another 5-10 minutes on the cool side of the barbecue. This resulted in a great piece of meat that was ... overcooked :)
Well, it was medium well in some places and medium rare close to the bone.
We also had a few links of the well fermented chorizo sausages from Casa Iberico and some tofu steaks.
Rib Cutlet AUD22/kg
nett weight: 0.480kg
total price AUD10.56
Little Creek Cattle Company Pty Ltd.
190 Douthie Rd
Seville 3139 Victoria Australia
ABN: 84 217 237 984
0419887712
Casa Iberica
(03) 9417 7106
25 Johnston St
Fitzroy VIC 3065
The White Hat Guide to Spanish & Hispanic food stores & ingredients in Melbourne
If you are shopping for Spanish or South American ingredients in Melbourne, then your first stop is likely to be the Casa Iberica.
Close-up - rib cutlet and chorizo sausages on the barbecue
Giving the luxury option a go, and what a go'er it was!
Tender, soft and very tasty. Packed full of beef flavour.
I left the skirt of fat on to let it baste itself, and I smeared on a paste of rosemary, garlic, black pepper, salt and olive oil. It then went onto the barbecue at full bore for a minute or so, then back down to the lowest flame for about 4 minutes, and the same with the other side, with a wok lid to cook it though. Then I rested it for another 5-10 minutes on the cool side of the barbecue. This resulted in a great piece of meat that was ... overcooked :)
Well, it was medium well in some places and medium rare close to the bone.
We also had a few links of the well fermented chorizo sausages from Casa Iberico and some tofu steaks.
Rib Cutlet AUD22/kg
nett weight: 0.480kg
total price AUD10.56
Little Creek Cattle Company Pty Ltd.
190 Douthie Rd
Seville 3139 Victoria Australia
ABN: 84 217 237 984
0419887712
Casa Iberica
(03) 9417 7106
25 Johnston St
Fitzroy VIC 3065
The White Hat Guide to Spanish & Hispanic food stores & ingredients in Melbourne
If you are shopping for Spanish or South American ingredients in Melbourne, then your first stop is likely to be the Casa Iberica.