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Sausage Trio, Mash and Cabbage with Onion Gravy

Sausage Trio, Mash and Cabbage with Onion Gravy.

 

Nice and hearty on a cold Autumn day.

 

I got the Moroccan, Lamb Spinach and Pinenut, and Chicken, asparagus and corn, sausages from David Jones Food Hall in Melbourne. They tasted quite good, but I remember them being more chunky and less processed. They are better quality than most "thin" sausages, higher meat content and less fatty.

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Uploaded on May 9, 2006
Taken on May 9, 2006