ASmallBite
Dhaba style Matar Paneer
Mutter Paneer Recipe / Matar Paneer Recipe Restaurant Style with step by step pics. It is a yummy combo of matar/green peas and paneer/cottage cheese, cooked in an onion- tomato based gravy, seasoned with Indian spices. I used Homemade Paneer, Garam Masala Powder and Frozen peas, so the taste was very exotic and delicious. If you want a restaurant touch in the gravy, you can add fresh cream, milk instead of water and honey instead of sugar with little drops of lemon juice at last. For a Dhaba Style, increase the chilli powder and green chilli to make it spicier. Always it is an evergreen combo with Chapati, Phulka, Jeera Rice and even with Veg Pulao (Do click the highlighted words for the recipe link).
Recipe Link: asmallbite.com/mutter-paneer-recipe-matar-paneer-recipe-r...
Dhaba style Matar Paneer
Mutter Paneer Recipe / Matar Paneer Recipe Restaurant Style with step by step pics. It is a yummy combo of matar/green peas and paneer/cottage cheese, cooked in an onion- tomato based gravy, seasoned with Indian spices. I used Homemade Paneer, Garam Masala Powder and Frozen peas, so the taste was very exotic and delicious. If you want a restaurant touch in the gravy, you can add fresh cream, milk instead of water and honey instead of sugar with little drops of lemon juice at last. For a Dhaba Style, increase the chilli powder and green chilli to make it spicier. Always it is an evergreen combo with Chapati, Phulka, Jeera Rice and even with Veg Pulao (Do click the highlighted words for the recipe link).
Recipe Link: asmallbite.com/mutter-paneer-recipe-matar-paneer-recipe-r...