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Mango-Pachadi-Recipe
This Mango Pachadi Recipe / Maanga Pachadi is a very important and must recipe in the Tamil New Year lunch menu. Tamil New Year is the first day of Tamil month Chithirai. It is observed by Hindus else where as traditional new year, but is know by other names such as Vishu in Kerala and Vaisakhi in central and north India (source – wiki). This Maanga pachadi is prepared specifically on this day to represent the acceptance of six different tastes and emotions in life. Usually neem flowers / dried neem flavours are fried in ghee and added to this pachadi when preparing for Tamil New year. But in other days you can prepare this pachadi plainly without neem flowers. Do try this pachadi for Tamil new year 14, Apr 2017.
Mango-Pachadi-Recipe
This Mango Pachadi Recipe / Maanga Pachadi is a very important and must recipe in the Tamil New Year lunch menu. Tamil New Year is the first day of Tamil month Chithirai. It is observed by Hindus else where as traditional new year, but is know by other names such as Vishu in Kerala and Vaisakhi in central and north India (source – wiki). This Maanga pachadi is prepared specifically on this day to represent the acceptance of six different tastes and emotions in life. Usually neem flowers / dried neem flavours are fried in ghee and added to this pachadi when preparing for Tamil New year. But in other days you can prepare this pachadi plainly without neem flowers. Do try this pachadi for Tamil new year 14, Apr 2017.