Potatoes in the Slow Cooker, Take 2

By the time I cooked up all 1.5 pounds of beef, I realized that all the ingredients were not going to fix into my 3-quart slow cooker and keep it below the recommended two-thirds-full mark.

 

So I pulled out everything, divided it in half, put the extra half in the fridge, and started over with slow cooker and only half the ingredients this time.

Done