Remix el Barrio, Food Waste Biomaterial Makers / Anastasia Pistofidou, Marion Real and The Remixers at Fab Lab Barcelona, IaaC (INT)
For their impressively creative and productive approach to the problem of food waste, the initiative "Remix el Barrio, FoodWaste Biomaterial Makers" by Anastasia Pistofidou, Marion Real and The Remixers at Fab Lab Barcelona, IaaC (INT) were awarded the STARTS Prize 2021 - Grand Prize – Innovative Collaboration.
Photo showing the project "Squeeze the Orange", a jacket made of vegan fruit leather based on orange peel, by Elisenda Jaquemot, Susana Jurado Gavino y Nuria Bonet Roca.
Photo: Fab Lab Barcelona
Remix el Barrio, Food Waste Biomaterial Makers / Anastasia Pistofidou, Marion Real and The Remixers at Fab Lab Barcelona, IaaC (INT)
For their impressively creative and productive approach to the problem of food waste, the initiative "Remix el Barrio, FoodWaste Biomaterial Makers" by Anastasia Pistofidou, Marion Real and The Remixers at Fab Lab Barcelona, IaaC (INT) were awarded the STARTS Prize 2021 - Grand Prize – Innovative Collaboration.
Photo showing the project "Squeeze the Orange", a jacket made of vegan fruit leather based on orange peel, by Elisenda Jaquemot, Susana Jurado Gavino y Nuria Bonet Roca.
Photo: Fab Lab Barcelona