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Venetian Mac and Cheese

Tonight's dinner - I asked and asked and Alex made me homemade mac and cheese. The recipe is in one of Giada De Laurentiis' books and based on a recipe from Harry's Bar in Venice. We had an Italian sparkler with it - sadly no peach juice for Bellinis, though.

 

The colors of this remind me of a 1950s cookbook.

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Uploaded on December 9, 2007
Taken on December 8, 2007