zazou.ciocolata
Leonidas Praline Assortment 2
Milk chocolate 30% cocoa, dark chocolate 54% cocoa, dark chocolate 72% cocoa and white chocolate praline assortment.
Africa. A round chocolate which reveals its intensity. This dark chocolate pearl is filled with an orange-flavoured chocolate paste and owes its crunchy layer to the chocolate sprinkles that surrounds it. A jewel of fine flavours.
Cerisette. Savour a bold yet delicate flavour. The essence of nature is captured in this handmade chocolate. Bite into a whole cherry bathed in cream liquor and cloaked in dark chocolate, for a bold taste of pure pleasure.
Mendiant White. A soft carpet of crunchy flavours. On this plain chocolate disk flavoured with milky white chocolate, enjoy a melody of dried fruit. It’s like a tiny plate of crunchy and chocolaty delight.
Mendiant Milk. A soft carpet of crunchy flavours. On this plain chocolate disk flavoured with sweet milk chocolate, enjoy a melody of dried fruit. It’s like a tiny plate of crisp and moist delight.
Napolitain White. Quite simply, Leonidas chocolate. This white chocolate square offer taste of real white chocolate for a heavenly chocolate moment, pure and moist.
Napolitain Milk. Quite simply, Leonidas chocolate. This compact chocolate square is made of pure milk chocolate for a heavenly chocolate moment, pure and simple.
Napolitain Feuilletine. Leonidas chocolate, filled with expertise and tradition. This square of milk chocolate with cookie bits is a moment of pure chocolate crunch.
Napolitain Orange. Quite simply, Leonidas chocolate. This dark chocolate square with a hint of orange flavour offers a heavenly chocolate moment, pure and fruity.
Napolitain Dark.
Napolitain 72% São Tomé. Quite simply, Leonidas chocolate. This intense chocolate square is made of pure chocolate containing 72% cocoa pure São Tomé origin and promises a heavenly chocolate moment, pure and spicy.
Coeur Vanille. A tender moment of soft and crunchy. A creamy chocolate made of a milk shell in the shape of an irresistible little heart. A delicious declaration of love filled with a house cream and accentuated by a delicate vanilla flavour. A black and white contrast for heart-to-heart moments.
Coupe Tiramisu. A chocolate cup of mixed flavours. In a milk chocolate cup, Leonidas has devised an exclusive recipe of praliné with brown-sugar biscuit, Tiramisu and Amaretto-flavoured ganache and topped with Amaretti crystals. What an original combination of strong flavours.
Coupe Lait de Coco. A chocolate cup of mixed flavours. In a chocolate cup, Leonidas has concocted a mix of sweetness made up of coconut milk, white chocolate and topped with flakes of coconut. What an original way to present a melody of sweet flavours.
Coupe Lait Amande. A chocolate cup of mixed flavours. In a chocolate cup, Leonidas has concocted a mix of sweetness made of almond-milk ganache, marzipan, white chocolate and topped with sugar-coated flakes of milk chocolate. What an original way to present a melody of bittersweet flavours.
Coupe Citron. A chocolate cup of mixed flavours. In a milk chocolate cup, Leonidas has concocted a lemon cream topped with a cap of milk and sprinkled with nuts. What an original way to present a melody of tart flavours.
Noir de Noir. The darkest desire exudes a strong and spicy flavour. This dark chocolate ganache is filled with an intense dark chocolate and offers a spicy variation on the theme of dark chocolate. It will certainly please those who love bitter tastes.
Lingot. The perfect union of smooth and crunchy. Beneath a milk chocolate shell lay a treasure. A vanilla-flavoured butter cream filling and praliné offers a crunchy sensation before melting on the tongue.
Floranger. An intense chocolate with a centre of fruity and citrus flavours. Crunch your way through this intense chocolate ganache to its orange blossom-flavoured centre. Enjoy the perfect balance between moist sweetness and tangy orange.
Bretagne. A chocolate with the taste of the breeze and mist. A name suggestive of Brittany, this chocolate surprises the taste buds with its sweet-savoury combination which offers the perfect balance between its dark chocolate shell and salty butter caramel cream filling.
Advocaat. A brilliant blend of originality. In a bright gold wrapper, this dark chocolate shell encloses a creamy filling of advocaat-flavoured liquor cream. This surprising mix of crunchy and spicy is melt-in-your-mouth delicious.
Leonidas Praline Assortment 2
Milk chocolate 30% cocoa, dark chocolate 54% cocoa, dark chocolate 72% cocoa and white chocolate praline assortment.
Africa. A round chocolate which reveals its intensity. This dark chocolate pearl is filled with an orange-flavoured chocolate paste and owes its crunchy layer to the chocolate sprinkles that surrounds it. A jewel of fine flavours.
Cerisette. Savour a bold yet delicate flavour. The essence of nature is captured in this handmade chocolate. Bite into a whole cherry bathed in cream liquor and cloaked in dark chocolate, for a bold taste of pure pleasure.
Mendiant White. A soft carpet of crunchy flavours. On this plain chocolate disk flavoured with milky white chocolate, enjoy a melody of dried fruit. It’s like a tiny plate of crunchy and chocolaty delight.
Mendiant Milk. A soft carpet of crunchy flavours. On this plain chocolate disk flavoured with sweet milk chocolate, enjoy a melody of dried fruit. It’s like a tiny plate of crisp and moist delight.
Napolitain White. Quite simply, Leonidas chocolate. This white chocolate square offer taste of real white chocolate for a heavenly chocolate moment, pure and moist.
Napolitain Milk. Quite simply, Leonidas chocolate. This compact chocolate square is made of pure milk chocolate for a heavenly chocolate moment, pure and simple.
Napolitain Feuilletine. Leonidas chocolate, filled with expertise and tradition. This square of milk chocolate with cookie bits is a moment of pure chocolate crunch.
Napolitain Orange. Quite simply, Leonidas chocolate. This dark chocolate square with a hint of orange flavour offers a heavenly chocolate moment, pure and fruity.
Napolitain Dark.
Napolitain 72% São Tomé. Quite simply, Leonidas chocolate. This intense chocolate square is made of pure chocolate containing 72% cocoa pure São Tomé origin and promises a heavenly chocolate moment, pure and spicy.
Coeur Vanille. A tender moment of soft and crunchy. A creamy chocolate made of a milk shell in the shape of an irresistible little heart. A delicious declaration of love filled with a house cream and accentuated by a delicate vanilla flavour. A black and white contrast for heart-to-heart moments.
Coupe Tiramisu. A chocolate cup of mixed flavours. In a milk chocolate cup, Leonidas has devised an exclusive recipe of praliné with brown-sugar biscuit, Tiramisu and Amaretto-flavoured ganache and topped with Amaretti crystals. What an original combination of strong flavours.
Coupe Lait de Coco. A chocolate cup of mixed flavours. In a chocolate cup, Leonidas has concocted a mix of sweetness made up of coconut milk, white chocolate and topped with flakes of coconut. What an original way to present a melody of sweet flavours.
Coupe Lait Amande. A chocolate cup of mixed flavours. In a chocolate cup, Leonidas has concocted a mix of sweetness made of almond-milk ganache, marzipan, white chocolate and topped with sugar-coated flakes of milk chocolate. What an original way to present a melody of bittersweet flavours.
Coupe Citron. A chocolate cup of mixed flavours. In a milk chocolate cup, Leonidas has concocted a lemon cream topped with a cap of milk and sprinkled with nuts. What an original way to present a melody of tart flavours.
Noir de Noir. The darkest desire exudes a strong and spicy flavour. This dark chocolate ganache is filled with an intense dark chocolate and offers a spicy variation on the theme of dark chocolate. It will certainly please those who love bitter tastes.
Lingot. The perfect union of smooth and crunchy. Beneath a milk chocolate shell lay a treasure. A vanilla-flavoured butter cream filling and praliné offers a crunchy sensation before melting on the tongue.
Floranger. An intense chocolate with a centre of fruity and citrus flavours. Crunch your way through this intense chocolate ganache to its orange blossom-flavoured centre. Enjoy the perfect balance between moist sweetness and tangy orange.
Bretagne. A chocolate with the taste of the breeze and mist. A name suggestive of Brittany, this chocolate surprises the taste buds with its sweet-savoury combination which offers the perfect balance between its dark chocolate shell and salty butter caramel cream filling.
Advocaat. A brilliant blend of originality. In a bright gold wrapper, this dark chocolate shell encloses a creamy filling of advocaat-flavoured liquor cream. This surprising mix of crunchy and spicy is melt-in-your-mouth delicious.