THOSE GUILTY LITTLE PLEASURES... MACARONS
#AbFav_PHOTOSTORY
#AbFav_MULTICOLOUR_🌈
We ALL need them, he?
MMMMMMM, irresistible... euhhh to be photographed... and then (of course) savoured...
Macaron is a sweet meringue-based confectionary made with egg whites, icing sugar, granulated sugar, almond powder or ground almond and food colouring.
The French macaron is commonly filled with ganache, buttercream or jam filling sandwiched between two cookies.
Its name is derived from the Italian word maccarone or maccherone.
Not to be confused with the English MACAROONS!!!
These here are the fancy French kind, not the rustic, chewy, coco-nutty variety.
The confectionery is characterised by its smooth, domed top, ruffled circumference (referred to as the "foot"), and flat base.
It is mildly moist and easily melts in the mouth.
Macarons can be found in a wide variety of flavours that range from the traditional (raspberry, chocolate, caramel) to the new (marmite, matcha).
The fillings can range from jams to ganache to butter.
Lead a sweet life!
Thank you, M, (~ _ *)
For more: www.indigo2photography.com
IT IS STRICTLY FORBIDDEN (BY LAW!!!) TO USE ANY OF MY image or TEXT on websites, blogs or any other media without my explicit permission. © All rights reserved
Macarons, sweets, confectionary, food, edible, studio, black-background, colour, design, square, "conceptual Art", "Magda indigo"
THOSE GUILTY LITTLE PLEASURES... MACARONS
#AbFav_PHOTOSTORY
#AbFav_MULTICOLOUR_🌈
We ALL need them, he?
MMMMMMM, irresistible... euhhh to be photographed... and then (of course) savoured...
Macaron is a sweet meringue-based confectionary made with egg whites, icing sugar, granulated sugar, almond powder or ground almond and food colouring.
The French macaron is commonly filled with ganache, buttercream or jam filling sandwiched between two cookies.
Its name is derived from the Italian word maccarone or maccherone.
Not to be confused with the English MACAROONS!!!
These here are the fancy French kind, not the rustic, chewy, coco-nutty variety.
The confectionery is characterised by its smooth, domed top, ruffled circumference (referred to as the "foot"), and flat base.
It is mildly moist and easily melts in the mouth.
Macarons can be found in a wide variety of flavours that range from the traditional (raspberry, chocolate, caramel) to the new (marmite, matcha).
The fillings can range from jams to ganache to butter.
Lead a sweet life!
Thank you, M, (~ _ *)
For more: www.indigo2photography.com
IT IS STRICTLY FORBIDDEN (BY LAW!!!) TO USE ANY OF MY image or TEXT on websites, blogs or any other media without my explicit permission. © All rights reserved
Macarons, sweets, confectionary, food, edible, studio, black-background, colour, design, square, "conceptual Art", "Magda indigo"