Kit Boyd (same inworld)
Sushi at Oxygen
We all know sushi....
not all will love it.
some will eat it every day....
others will stay far away :)
John and I had a nice virtual meal at a local sushi restaurant
at the beautiful created sim Oxygen
Some basic rules to eat sushi:
1. Don't mix wasabi with sojasaus!
It ruins the taste of the wasabi, the flavors of the soy disappear completely and the dung left over after mixing will hide the beautiful colors of your sushi. And it's a mess for the dishwasher in the sushi restaurant.
2. Don't double dip!
there is a chance that the glutinous rice will get too wet and fall apart.
3. Don't eat the ginger with the sushi!
It is not the intention that you eat that together with your sushi in one bite. You should eat the pickled ginger as a snack after your meal.
4. Shaking it off is for the men's restroom !
Never let your snack drain over the jar of sauce. This is considered very rude in Japan.
I'm sure there will be many other unspoken rules....but these were the words of Japanese chef Naomichi Yasuda. :)
Sushi at Oxygen
We all know sushi....
not all will love it.
some will eat it every day....
others will stay far away :)
John and I had a nice virtual meal at a local sushi restaurant
at the beautiful created sim Oxygen
Some basic rules to eat sushi:
1. Don't mix wasabi with sojasaus!
It ruins the taste of the wasabi, the flavors of the soy disappear completely and the dung left over after mixing will hide the beautiful colors of your sushi. And it's a mess for the dishwasher in the sushi restaurant.
2. Don't double dip!
there is a chance that the glutinous rice will get too wet and fall apart.
3. Don't eat the ginger with the sushi!
It is not the intention that you eat that together with your sushi in one bite. You should eat the pickled ginger as a snack after your meal.
4. Shaking it off is for the men's restroom !
Never let your snack drain over the jar of sauce. This is considered very rude in Japan.
I'm sure there will be many other unspoken rules....but these were the words of Japanese chef Naomichi Yasuda. :)