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Boston Baked Haddock

An ocean fish that lives in the Atlantic, haddock has a natural salty flavor so you don’t need to add salt. Besides, the bacon already adds saltiness to the fish and goes a long way to making it even more delicious. Boston Baked Haddock is quite a nutritious and healthy dish.

storify.com/catalinkava/fish-recipe-boston-baked-haddock

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Uploaded on January 19, 2014
Taken on January 18, 2014