Tanja Deuß
Tanja Deuß
baked
Düsseldorf Hassels
Baked Film, 5 minutes at 220º Celsius
With a very nice magenta-touch. ;o)
164
views
0
faves
1
comment
Uploaded on March 3, 2009
Taken on March 3, 2009
baked
Düsseldorf Hassels
Baked Film, 5 minutes at 220º Celsius
With a very nice magenta-touch. ;o)
164
views
0
faves
1
comment
Uploaded on March 3, 2009
Taken on March 3, 2009