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Jack Venturo

#brisket 16lbs of it! Indirect grilling and flavor smoked for 9 hours. #BBQ #grill #grillmaster #pit #pitmaster #bbqpit @bbqpitboys Coyote Jack Palmdale Chapter! Great recipe guys! THANK YOU! #guuud

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Uploaded on December 29, 2015

#brisket 16lbs of it! Indirect grilling and flavor smoked for 9 hours. #BBQ #grill #grillmaster #pit #pitmaster #bbqpit @bbqpitboys Coyote Jack Palmdale Chapter! Great recipe guys! THANK YOU! #guuud

50 views
0 faves
0 comments
Uploaded on December 29, 2015
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