Kurt Buzard
Travel to Eat
Surf and Turf 7oz Filet with Two Large Prawns, Port Wine Sauce, Creamy Gorgonzola Gnocchi and Baby Carrots. Giada Restaurant, Las Vegas
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Uploaded on January 14, 2016
Surf and Turf 7oz Filet with Two Large Prawns, Port Wine Sauce, Creamy Gorgonzola Gnocchi and Baby Carrots. Giada Restaurant, Las Vegas
520
views
1
fave
0
comments
Uploaded on January 14, 2016