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Diwali is that time of the year when you get to eat lots of savoury snacks and sweets. Sweets like Rasmalai, Rasgulla, Kaju Katli and Kalakand as well as snacks like Dal Pakwan, Dhokla, Poha, Ragda Patties, Chhole Bhature and different kinds of fried pakodas are routinely relished in India even without the excuse of Diwali

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Uploaded on November 5, 2015