Brooklyn Egg Cream Cures Midnight Thirst

This is a coffee egg cream.

Ingredients:

One third coffee;

One third Muscle Milk vitamin and protein drink;

One or two tablespoons heavy whipping cream;

One third seltzer water.

In the summer I make it over ice..

Be careful to pour the seltzer in slowly because when it hits the cream it quickly froths up and can go over the rim of the large glass❣️

 

Alternate Recipe:

Heart Healthy Version

- Uses decaf brewed coffee or decaf instant coffee.

- Uses Muscle Milk instead of chocolate syrup with all its sugar

 

 

Unfortunately, I didn't have a chilled glass...;)) so I added:

Ice cubes,

Then I added:

Starbucks Verona Decaffeinated Coffee that I brewed yesterday in a coffee press.

Refrigerated Muscle Milk protein drink,

Refrigerated Seltzer Water from Safeway.

and,

Heavy whipping cream (not whipped.).

and,

3 dollops of freshly whipped cream with Spice Islands Pumpkin Pie Spices and Vanilla extract.

 

Note:

For my heart-healthy version, I have modified it by using decaffeinated coffee, I used vanilla Muscle Milk as my sweetener instead of chocolate syrup, seltzer, and heavy cream instead of milk.

Tags:

"Egg Cream" "Brooklyn, NYC" Cabinet "Rhode island" "Chocolate Syrup" Coffee Cream "Whipped Cream" "Pumpkin Pie Spices" "Vanilla Muscle Milk"

Done